In November we harvested our olives in Beaucastel and Vinsobres. It is a good year for olives and we will be producing some good olive oil for our kitchens!
The start of the new year is also a start to a new viticultural. Since the beginning of the week the entire team is dedicated to pruning at Beaucastel but also in Cairanne, Gigondas and Vinsobres.
In the cellars, the last malolactic fermentations of the 2009 are ending and we are very happy with this vintage which has a great structure with soft tannins.
We would like to take this opportunity to wish you all a very happy New Year.
A bientôt !


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